Hippopotamus Restaurant and Bar
Skip to primary content
Skip to secondary content
  • Home
  • Menus
  • Reviews
  • Bookings
  • Corporate / Groups
  • High Tea
  • Hippopotamus Cocktail Bar
  • Events / News
  • Vouchers
  • Newsletter
  • Private Dining
  • Meet The Chef

    Meet The Chef
  • Feedback

    Feedback
reviewimage
Read

The Hippopotamus Chef

Article by Hospitality Magazine

Read

NZ Memories, High tea

Review

Read

A tale of many tipples

Article by The Wellingtonian

Read

High tea glamour, Alexandra Owen fashion show

Article by Sunday Star time

Read

Melbourne Cup long lunch

Article by Sunday Star Time

Read

Class with a capital C

Article by Sunday Savour

Read

Star-spangled eating

Article by David Burton, Indulgence

Read

Museum Hotels Award Winning Head Chef Laurent Loudeac

Article by Dominion Post

Read

Style counsel with French pastry chef Louis Sergeant

Article by Dominion Post

Read

The Cheese Board

Article by Cusine.co.nz

Read

Hippopotamus Supreme Winner

Article by Cusine.co.nz

Read

Hippopotamus Maitre’d Timothy Lepoutre

Article by Dominion Post

Read

My Restaurant Experience at Hippopotamus

Article by Grab Your Fork

Read

Sweet Treats at Hippopotamus

Article by The Wellington Guide

Read

High Tea At The Museum Hotel

Article by NZ House & Garden

Read

Hippotamus Restaurant, The Dark Secret

Article by The Wellington Guide

Read

For a special evening out

Article by The Wellingtonian

Read

Fresh twist for tea leaves

Article by Life Dominion Post

90 Cable Street, Wellington 6011
New Zealand

Skip to primary content
Skip to secondary content
  • CONTACT US
  • MENUS
  • SITEMAP
  • BOOK NOW
Facebook